The awesome chili sauce.
This is a very hot chili sauce, no kidding. Very fiery, and very good.
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Drop it like it’s hot
In Costa Rica, Food is not very hot, is it?
In Portugal are the Sardines, but we prefer Frango
Bring down the wall
INSTRUCTIONS FOR USE
Average portion is 15 g.
This is a very hot chili sauce to be used cold as a table sauce, after cooking, as a dip or on top of the food. It will heat-up everything, from Chicken to burger through hot-dog, pasta, rice, soup…It may be used as a heating ingredient for a tomato sauce for example.
EASY TO SELECT:
Taste is clearly stated on the label, no doubt.
EASY TO USE:
Ready-for-Use product, flexible in terms of choosing the right time to use, bottle easy to handle, thick sauce easy to pour,
No risk of broken glass in the kitchen, no risk for ceramic plates, no need to store in the fridge, long shelf-life, produced in EU.
Vegan, Gluten-free, low salt, low vinegar, MSG-free, GMO-free, EDTA-free, flavouring and colouring-free.
EXCELLENT ON A GRILLED:
chicken, grilled shrimps, or whatever you need to heat-up on the table.
ADD A FEW ON TOP OF THE MEAT:
in a burger, or on the sausage of a hot-dog.
ADD A FEW DROPS WHEN EATING:
a pasta plate, or on top of a tomato risotto.
OR ON THE TOP OF A LENTIL SOUP:
just use it as an ingredient, at the end of the cooking, in the plate, just a few drops.
AVERAGE NUTRITIONAL VALUES PER 100 g:
Energy: 336 kJ (81 kCal),
Fat: 4.67 g (of which saturates are 0.8 g),
Carbohydrates: 7.7 g (Sugars are 6.4 g),
Fiber: 2 g,
Salt: 4 g.